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(Recent Blogs)

Why is Colombian coffee so special?

If you are a coffee lover, you have undoubtedly heard about specialty coffee from Colombia. But have you ever wondered what makes it so special? What makes it globally recognized as one of the best coffees in the world?
John Trabelsi
COO, Q-Grader

What is Pineapple Fermentation?

Coffee fermented in pineapple? Oh, yes! And it is quite tasty too! The pineapple process brings many benefits to coffee fermentation. Adding fruit helps produce yeasts and microbiomes that develop complex flavors that can be tasted in the coffee...
Daniel Palacio
Impact & Farm Innovation
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