Granada

The aromatics of this coffee are robust and bright backed with deep red fruit tones. On the first sip of this coffee, you’ll immediately notice how vibrant the notes are, as if they’re dancing on your tongue like pop rocks. The flavors then slowly melt in your mouth and you get hit with notes of pomegranate, black currant, and strawberry. Although this coffee is very fruit-forward you will notice some notes of dark chocolate in the body. The mouthfeel is silky and is paired with a mellow lingering clean finish.

Granada is a coffee for the connoisseur looking for more than just a pick me up but one searching for a moment or an experience with their coffee. We recommend brewing this coffee using an Aeropress with a 1:16 ratio or a Hario V60 using a 1:17 ratio.